training:language:chinese:food:eggs
Differences
This shows you the differences between two versions of the page.
| training:language:chinese:food:eggs [2023/05/08 21:30] – created wikiadmin | training:language:chinese:food:eggs [2023/05/08 21:30] (current) – wikiadmin | ||
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| Vocabulary Characters Pinyin | Vocabulary Characters Pinyin | ||
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| Chicken 鸡蛋 jī dàn | Chicken 鸡蛋 jī dàn | ||
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| Duck 鸭子蛋 yā zi dàn | Duck 鸭子蛋 yā zi dàn | ||
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| Emu 鸸鹋蛋 ér miáo dàn | Emu 鸸鹋蛋 ér miáo dàn | ||
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| Baked Egg 烘蛋 hōng dàn | Baked Egg 烘蛋 hōng dàn | ||
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| Boiled Egg 水煮蛋 shuǐ zhǔ dàn | Boiled Egg 水煮蛋 shuǐ zhǔ dàn | ||
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| Fried Egg 煎鸡蛋 jiān jīdàn | Fried Egg 煎鸡蛋 jiān jīdàn | ||
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| Omelette 煎蛋卷 jiān dàn juǎn | Omelette 煎蛋卷 jiān dàn juǎn | ||
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| Poached egg 荷包蛋 hébāodàn | Poached egg 荷包蛋 hébāodàn | ||
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| Scrambled Egg 炒蛋 chǎo dàn | Scrambled Egg 炒蛋 chǎo dàn | ||
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| Yolk 蛋黄 dàn huáng | Yolk 蛋黄 dàn huáng | ||
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training/language/chinese/food/eggs.1683563404.txt.gz · Last modified: 2023/05/08 21:30 by wikiadmin